Wednesday, December 30, 2009

Simple Banana Bread

does life get much sweeter than the smell of banana bread filling the house? i made this one today that i found on tasty kitchen. i omitted the nuts.

I’m Having Banana Nut Bread – Sweet
Added by mrswebbfisher on November 8, 2009 in Breads

5.00 Mitt(s) 2 Rating(s)
Moist banana bread. Great with some softened butter on a slice right before eating.
Prep Time 20 Minutes
Cook Time 55 Minutes
Difficulty: Easy

•2 cups Flour
•1 teaspoon Baking Soda
•½ teaspoons Salt
•½ cups Butter
•1 cup Sugar
•2 whole Eggs
•1 teaspoon Vanilla
•3 whole Large Bananas
•1 cup Pecans, Chopped

Preparation Instructions
Sift together flour, baking soda and salt. In a separate bowl, cream butter and sugar together. Add eggs and vanilla; stir until mixed well. Stir in mashed bananas. Fold in dry ingredients and nuts. Place in a well-greased 9 x5 x 3-inch loaf pan. Bake at 325 degrees for 55 to 60 minutes.

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